Un vino dal colore rosa salmone, dal profumo ampio, fresco e con sentori floreali e note fruttate, con sapore fresco, morbido e armonico, di corpo.

Raw sausage, prepared with noble cuts of pork, flavored with spices and aromatic herbs according to our ancient recipe. Stuffed into natural casing and seasoned slowly, to obtain a product that is soft to the touch and pleasant to the palate.

Raw salami prepared with noble cuts of pork, flavored with spices and aromatic herbs according to our recipe. Stuffed in natural casing and seasoned slowly to obtain a product soft to the touch and pleasing to the palate. Flavored with black truffle.

A beautiful ruby red wine with violet reflections and a vinous, intense and fruity aroma with hints of cherry, dry and medium-bodied. It is a wine suitable for moderate aging.

A sparkling wine with a Straw yellow color and golden reflections. Its taste is fresh and it has a characteristic aromatic vein and a fruity scent with hints of peach and apricot.

The Balsamic Dressing is a dark and clear bittersweet product. It is obtained by blending concentrated local grape musts and excellent wine vinegars.

This fine product will be matured in ancient barrels of various precious woods, in order to obtain the acetic fermentation, with the aim of obtaining the explosion of flavours and smells that distinguishes this ancient product.

A delicate wine, with a pale onion skin color and a gentle aroma with fruity notes and rose hips

Dry sparkling wine produced with Pinot Blanc grapes, with a fresh and fruity taste, straw-yellow in colour with subtle and persistent pearls. Bouquet with a typical bread crust taste. On the palate is elegant with a strong character and a balanced acidity.