Discover our traditional ragout with certified Italian meats, ideal for creating excellent first courses. Our gravy and sauces are produced only with natural ingredients such as the 'Bagnetto Verde' or the red sauce, which contains tomatoes and fresh vegetables.


There are 7 products.

Showing 1-7 of 7 item(s)

Active filters

Wild Boar Ragout

Wild boar ragout in a jar of 210g, flavored with red wine, tomato, celery, carrots and onions.

€5.70 Price

Bagnetto verde

This typical parsley-based sauce is obtained from the recipe that our family has handed down from generation to generation.

€8.30 Price

Bagnetto rosso

The Piedmontese 'Bagnetto Rosso' takes its name from its main ingredient, tomato, but inside there are also other fresh vegetables such as onions and peppers.

€6.00 Price


Adult Razza Piemontese beef broth in a 700ml bottle, prepared with carrots, onions and water; without added salt and without fat. 

€8.00 Price

White Ragout

Adult Razza Piemontese bovine ragout, without tomatoes, flavored with pork, onion, celery, carrot and white wine.

€6.40 Price

Ragout with three roasted meats

Traditional Piedmontese ragout, produced with adult beef Razza Piemontese flavored with pork and sheep meat, for a mix of tastes expertly balanced and homogeneous.

€5.70 Price

Ragout La Granda

Traditional ragout, made with Fassona adult beef Razza Piemontese (Slow Food Presidium) and the addition of tomatoes, onions, carrots, celery, extra virgin olive oil and red wine.

€5.70 Price
LU-VE 08:00-19:00