Discover our traditional ragout with certified Italian meats, ideal for creating excellent first courses. Our gravy and sauces are produced only with natural ingredients such as the 'Bagnetto Verde' or the red sauce, which contains tomatoes and fresh vegetables.


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Ragout La Granda

Traditional ragout, made with Fassona adult beef Razza Piemontese (Slow Food Presidium) and the addition of tomatoes, onions, carrots, celery, extra virgin olive oil and red wine.

€6.00 Price
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