The quality of our oil is guaranteed by very strict controls carried out during the production process and by checks on the organoleptic characteristics of the oil made before bottling. We certify all our products with 100% Italian origin. The Extra Virgin Olive Oil "Oroverde" is obtained from the extraction by a Continuous Centrifugal System with 2 and a half phases and the cold extraction is carried out through the electronic temperature control. Filtration takes place by means of filter bags.
It is a blend between typical Ligurian and Tuscan olives and 100% Italian olives.