Ragout La Granda
Traditional ragout, made with Fassona adult beef Razza Piemontese (Slow Food Presidium) and the addition of tomatoes, onions, carrots, celery, extra virgin olive oil and red wine.
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Weight: 210 g
Ingredients: Tomatoes 52.6% (origin: Italy), Piedmontese adult beef 39.4%, onion, red wine, celery, extra virgin olive oil, carrot, salt
Allergens: Celery
Additives:
Nutritional values per 100 gr. : Energy kJ 470 , kcal 113 ; Fats g. 5,8 of which saturated fatty acids g. 1,4; Carbohydrates g. 2,4 of which sugars g. 2,4 ; Fibre g. 0,7 ; Proteins g. 12 ; Salt g. 1,1
How to use: To be consumed after cooking, dose it as desired
How to store: The Ragout in its closed jar can be kept out of the fridge, in a cool and dry place until opened. Once opened, keep it at 0; +4°C and consume it within 2-3 days.
Manufacturer name: La Granda Srl
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