Mostarda

Discover our mostarda, a typical product of the Piedmontese culinary tradition. Taste the Muscat grapes mostarda obtained by combining the grape must with seasonal fruits such as apples, quinces, peaches or figs.

Mostarda

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Mostarda with Barbera grapes

A typical product of the Piedmontese culinary tradition obtained by combining grape must with seasonal fruit such as apples, quinces, peaches or figs. The liquid must and fruit are cooked and made to thicken to get the classic consistency of a jam.

€6.50 Price

Mostarda with Moscato grapes

Mostarda is a typical product of the Piedmontese culinary tradition, obtained by combining grape must with seasonal fruit such as apples, quinces, peaches or figs. The liquid must and fruit are cooked and made to thicken to get the classic consistency of a jam.

€6.50 Price

Mostarda with Barbera grapes

A typical product of the Piedmontese culinary tradition obtained by combining grape must with seasonal fruit such as apples, quinces, peaches or figs. The liquid must and fruit are cooked and made to thicken to get the classic consistency of a jam.

€10.00 Price
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