List of products by brand MADDALENA di Patrizia Onesti

Maddalena

Typical Piedmontese Products.

In the early 40s, in a small plantation of artichokes cultivated near the vineyards, our grandmother and founder of the family, Margherita, gave life to a pastime that quickly became a job. On our farm every process is strictly carried out by hand, following the characteristics of the ingredient, from harvesting to processing up to the bottling and labelling.

Our products, 100% Italian fruits and vegetables , are not stored in cold rooms but immediately processed, thus preserving their organoleptic qualities, aromas and flavours typical of the land that produces them.

We like to approach directly with producers and consumers, following the seasonality of our raw materials and introducing to the market sottolio products, fruit compotes, appetizers from the Piedmontese tradition with those recipes that have been handed down in families for generations.

There are 20 products.

Showing 1-12 of 20 item(s)

Artichokes in extra virgin olive oil

Homemade artichokes in oil are one of the most typical preserves of Mediterranean cuisine and their uses are countless. Our artichokes belong to the Piedmontese variety commonly called Sorì, and known for the lack of thorns and their delicate flavor.

€8.50 Price

Bagna cauda

Traditionally, Bagna Cauda was prepared at the end of the harvest to reward the harvesters of the work done: in fact, still today it is prepared and consumed in the autumn and winter period. The Bagna Cauda more than just a dish, is a real hymn to conviviality.

€8.50 Price

Bagnetto verde

This typical parsley-based sauce is obtained from the recipe that our family has handed down from generation to generation.

€8.30 Price

Bruschetta with Artichokes and Chili Pepper

Genuine artichokes from our garden worked by hand, chili pepper and 100% Italian extra virgin olive oil: these ingredients are enough to obtain a bruschetta that will conquer you with its distinctive taste.

€6.50 Price

Bruschetta with Eggplant and Peppers

If you are looking for a delicious recipe for an appetizer or aperitif, the bruschetta of eggplant and peppers is an irresistible dish. The vegetables come from the farm's garden and are processed immediately after harvesting.

€6.50 Price

Chili compote

Originally, this compote was prepared only in the Calabria region, but now is widespread and loved throughout Italy for its combination of sweetness and spiciness.

€5.50 Price

Chili Pepper in Extra Virgin Olive Oil

Typically prepared in the summer months, this homemade preserve is one of the most versatile in the kitchen: excellent for giving flavor and spiciness to first courses, appetizers and bruschetta

€5.50 Price

Dried Tomatoes

The flavor meeting between Piedmont and Calabria can create delicious combinations! We offer our dried tomatoes in oil: perfect as an appetizer (served on croutons) or to make your sauces more tasty and rich.

€8.00 Price

Eggplants in Extra Virgin Olive Oil

After being harvested, the eggplants are immediately processed manually in our laboratory. We do not to add any preservatives: as grandmother taught, oil and salt help keep the products fresh.

€6.00 Price

Fig Compote

A fig compote made with few good ingredients and no preservatives or additives. Ideal in combination with goat cheese.

€6.50 Price
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