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Maddalena
Typical Piedmontese Products.
In the early 40s, in a small plantation of artichokes cultivated near the vineyards, our grandmother and founder of the family, Margherita, gave life to a pastime that quickly became a job. On our farm every process is strictly carried out by hand, following the characteristics of the ingredient, from harvesting to processing up to the bottling and labelling.
Our products, 100% Italian fruits and vegetables , are not stored in cold rooms but immediately processed, thus preserving their organoleptic qualities, aromas and flavours typical of the land that produces them.
We like to approach directly with producers and consumers, following the seasonality of our raw materials and introducing to the market sottolio products, fruit compotes, appetizers from the Piedmontese tradition with those recipes that have been handed down in families for generations.
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