Pollicini With Chocolate and Chili Pepper
"Pollicini" are made with a traditional dough of Apulian flour enriched with wheat germ, Bombino wine, a white vine among the oldest and most widespread of the South, and extra virgin olive oil of pure Peranzana olives, and, in this case, with an addition of chocolate and chili pepper.
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Weight: 400 gr
Ingredients: Wheat flour type "O" with wheat germ; white wine of grapes "Bombino"; EVO oil; chocolate (6.12%), chili (0.61%), salt.
Allergens: gluten
Additives: sulphites
Nutritional values per 100 gr.: Energy kJ 1502 kcal 358 ; Fats g. 15 of which saturated fatty acids g. 2,2; Carbohydrates g. 47 of which sugars g. 0,88; Fibre g. 1,0; Proteins g. 8,7; Salt 0,61 g.
Storage: store in a cool and dry place
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