Patè Of Taggiasca Olives in jar

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€5.20

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The olive patè is obtained by mixing olives and olive oil. The consistency is pasty. the color is dark brown, and is characterized by an aromatic smell and a typically salty taste.

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Weight: 180 gr

Ingredients: Pitted black olives 89%, Extra Virgin Olive Oil 10%, Salt, Natural Flavors, Acidity Regulator: citric acid

Allergens: This product may contain traces of NUTS: ALMONDS (AMIGDALUS COMMUNIS L.), HAZELNUTS (CORYLUS AVELLANA), COMMON NUTS (JUNGLAS REGIA), ACAGIU' NUTS (WESTERN ANACARDIUM), PECANS (CARYA ILLOIESIS (WANGENH) K. KOCH), BRAZIL NUTS (BERTHOLLETIA EXCELSA), PISTACHIOS (PISTACIA VERA), QUEENSLAND NUTS (MACADAMIA TEERNIFOLIA) AND DERIVED PRODUCTS, FISH AND DERIVED PRODUCTS.

Nutritional values per 100 gr. : Energy kJ 1123 kcal 273; Fats g. 28,7 of which saturated fatty acids g. 4,5; Carbohydrates g. 1.5 of which sugars g. 1.5; Proteins g. 2,1 ; Salt g. 6,7

How to use: Ideal on bruschetta for a delicious aperitif or as a base for appetizers.

How to store: Closed packaging: store in a cool place, away from direct heat and light. Open packaging: store the product covered with a drizzle of oil in the refrigerator at +4°C.

Manufacturer name: Frantoio Moro Srl