Balsamic Dressing "Superiore 16"



€15.00
Tax included

The Balsamic Dressing is a dark and clear bittersweet product. It is obtained by blending concentrated local grape musts and excellent wine vinegars.

This fine product will be matured in ancient barrels of various precious woods, in order to obtain the acetic fermentation, with the aim of obtaining the explosion of flavours and smells that distinguishes this ancient product.

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Weight: 100 ml

Ingredients: Cooked Grape Must, Wine Vinegar. Contains SULPHITES derived from the production process. 

Allergens: does not contain allergens

Additives: Sulphites

Nutritional values per 100 gr.: Energy kJ 1320,0 kj , kcal 310,0 kcal ; Fat g. 0,0 g of which saturated fatty acids g. 0,0 g ; Carbohydrates g. 71,4 g of which sugars g. 71,4 g ; Fibre g. 0,0 g ; Protein g. 1,3 g ; Salt g. 0,1 g 

Method of use:  Approximately, it is recommended to pour a teaspoon per person. The optimal sequence corresponds to: salt, balsamic vinegar, oil.

Method of storage: Balsamic vinegar must be stored in a glass container, closed, but not necessarily sealed. Keep it away from substances with particular and intense scents.

MAR016
2021-07-10

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Balsamic Dressing "Superiore 16"

The Balsamic Dressing is a dark and clear bittersweet product. It is obtained by blending concentrated local grape musts and excellent wine vinegars.

This fine product will be matured in ancient barrels of various precious woods, in order to obtain the acetic fermentation, with the aim of obtaining the explosion of flavours and smells that distinguishes this ancient product.

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