Ghemme 2005 is a vintage wine that follows and highlights what was announced in 2004: important structure and aromas that evolve and grow continuously.
On the nose, it has spicy hints supported by a slight vanilla that does not dominate the aromas of Nebbiolo.
In the mouth pervades a sense of balance as only a Nebbiolo of Alto Piemonte can express.
The year 2005 won several awards: 2 Gambero Rosso glasses, l'Espresso - Vini d'Italia 3 Bottiglie, Guida Oro - Veronelli 2 stelle rosse, Touring Club 3 stelle rosse
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Weight: 750ml
Grape variety: 90% Nebbiolo 10% Vespolina.
Alc. %: 13,5
Production area: D.O.C.G. territory of Ghemme. Minimal use of chemical agents.
Method of breeding: guyot.
Harvest: manual in boxes.
Vinification: in stainless steel tanks with temperature control, followed by malolactic fermentation.
Ageing: at least 3 years in medium-sized French Allier oak barrels.
Aging: at least 6 months in bottle.
Serving temperature: serve at 16-17 ºC, in a large glass, taking care to ventilate well before tasting.
Recommended pairings: excellent with red meat, braised meats, game and mature cheeses.
Company name: Az. Agr. Torraccia del Piantavigna SRL
Specific References
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An intense ruby red wine tending to garnet with aging. Fruity and herbaceous aromas, with notes of ripe cherry. In the mouth it is full, intense, with a strong acidity and a finish of good persistence.
The Ghemme DOCG is grown in an area with just over 60 hectares of vineyards of great value. The position of the vineyards, the great temperature variations due to the influence of Monte Rosa give this grape an elegant and complex aromatic variability.
Ghemme is a ruby red wine with hints of orange. On the nose is intense and fine with hints of violet and licorice. On the palate has a full taste, rich, unique also thanks to the clay soil and the exposure to the West of the hills.
Its character remains very fascinating even after many years.
The Ghemme DOCG is grown in an area with just over 60 hectares of vineyards of great value. The position of the vineyards, the great temperature variations due to the influence of Monte Rosa give this grape an elegant and complex aromatic variability.
Ghemme is a ruby red wine with hints of orange. On the nose is intense and fine with hints of violet and licorice. In the mouth has a full taste, rich, unique also thanks to the clay soil and the exposure to the West of the hills.
Its character remains very well fascinating even after many years.
A garnet red color wine with an intense and important aroma, hints of ripe fruit and spices. Its taste is dry and full-bodied, thanks to harmonious tannins. In short, "Monsú", in Piedmontese dialect, means lord.
A garnet red color wine with an intense and complex aromas that remind of riped blackberries, licorice and spices. In the mounth it has a full and rich flavor with fine and aromatic tannins.
An important wine, full-bodied, of a beautiful intense ruby red color, with a broad aroma with hints of violet, with a dry taste, full and enveloping taste. It is a wine that lends itself well to long aging.
A garnet red wine with a characteristic bouquet, intense and ethereal, with reminiscent of berries and raspberry jam. Its taste is dry, full, robust, austere, velvety and harmonious.
The hills of Gattinara cover very few hectares and are among the most evocative in Italy with small historic vineyards set on steep hills.
The vineyards are difficult to work and the almost entirely manual cultivation give an additional value to this fantastic wine. In addition to this, however, the main feature that makes Gattinara unique is the composition of volcanic soil.
The color is ruby red with orange reflections, the scent is reminiscent of purple and the palate is dry and with a bitter bottom.
Nebbiolo is a grape that particularly loves these characteristics, this gives the wine a certain austerity, vigorous tannins, but at the same time a great character and complexity.
Barbera d'Asti Superiore is produced with the best Barbera Della Cascina Valeggia grapes. The strains of Barbera, cultivated in vineyard with an exceptional exposure and in a very poor white soil, produce very few bunches of grapes. The resulting product is a wine of an intense ruby color and purple reflections, with the scent of ripe cherry followed by spicy notes and berries. The taste is ample and it has a good body and persistence.
A garnet red color wine characterized by an intense and complex aroma, that reminds of blackberries, licorice and spices. A full and rich flavor in the mouth, with fine and aromatic tannins.
A garnet red color wine with an intense scent and complex aromas, that remind blackberries, licorice and spices, with a full and rich flavor in the mouth and fine and aromatic tannins.
A medium intense ruby red wine, with a good transparency that tends very quickly towards a garnet red; persistent and captivating scent with notes of dog rose and peach kernel. On the palate, it has a good roundness balanced by tannins and structure typical and perfectly equilibrated.
A garnet red color wine with an intense and important aroma, characterized by hints of ripe fruit and spices: Its taste is dry, full-bodied, with harmonious tannins. In short, "Monsú", in Piedmontese dialect, means lord.
The Ghemme Riserva Pelizzane is a fantastic CRU, grown on a hectare of excellence! This portion of the vineyard has the best exposure of the entire vineyard but, in addition, the grapes are thinned, harvested, vinified and aged separately.
Exposure to the west and the clay soil give the Ghemme a unique complexity and elegance, characteristics that reflect the level of experience in winemaking of Torraccia del Piantavigna.
The color is a ruby with orange reflections, the nose stands out the violet with hints of licorice and the palate is full-bodied with soft tannins.
An important wine, full-bodied, of a beautiful intense ruby red color, with a broad aroma, hints of violet and a dry full and enveloping taste. It is a wine suitable for long aging.
