Monsú Langhe Nebbiolo DOC 2019
A garnet red color wine with an intense, important aroma, hints of ripe fruit and spices, a dry taste, full-bodied and harmonious tannins. In short, "Monsú", in Piedmontese dialect, means Lord.
A medium intense ruby red wine with a good transparency that tends very quickly towards a garnet red; persistent and captivating scent with notes of dog rose and peach kernel. On the palate, it has a good roundness, balanced by tannins and a typical structure, perfectly equilibrated.
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Weight: 1.5 l
Grades: 14° vol.
Allergens: sulphites
Additives: no additives
How to use: ideal for meat and cheese dishes
Storage: 16°-18° C.
ORGANOLEPTIC CHARACTERISTICS: medium intense ruby red color with a good transparency that tends very quickly towards garnet red; persistent and captivating scent with notes of rosehip and peach core; on the palate good roundness balanced by tannins and structure typical and perfectly balanced.
Manufacturer: CONTERNO FANTINO
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A garnet red color wine with an intense, important aroma, hints of ripe fruit and spices, a dry taste, full-bodied and harmonious tannins. In short, "Monsú", in Piedmontese dialect, means Lord.
The Ghemme DOCG is grown in an area with just over 60 hectares of vineyards of great value. The position of the vineyards, the great temperature variations due to the influence of Monte Rosa give this grape an elegant and complex aromatic variability.
Ghemme is a ruby red wine with hints of orange. On the nose is intense and fine with hints of violet and licorice. In the mouth has a full taste, rich, unique also thanks to the clay soil and the exposure to the West of the hills.
Its character remains very well fascinating even after many years.
Ghemme 2005 is a vintage wine that follows and highlights what was announced in 2004: important structure and aromas that evolve and grow continuously.
On the nose, it has spicy hints supported by a slight vanilla that does not dominate the aromas of Nebbiolo.
In the mouth pervades a sense of balance as only a Nebbiolo of Alto Piemonte can express.
The year 2005 won several awards: 2 Gambero Rosso glasses, l'Espresso - Vini d'Italia 3 Bottiglie, Guida Oro - Veronelli 2 stelle rosse, Touring Club 3 stelle rosse
An intense ruby red wine with a vegetal and floral scent of fresh red fruit and blackberries. On the palate, it is fresh, fruity and pleasant, dry and balanced.
A medium intense ruby red wine and a good transparency that tends very quickly towards a garnet red; persistent and captivating scent with notes of dog rose and peach kernel. On the palate, it has a good roundness balanced by tannins and structure typical and perfectly equilibrated.
A garnet red color wine with an intense, elegant aroma, hints of berries and spices,and a velvety and full flavor.
A garnet red wine in the glass, elegant and noble. Sweet floral notes open the olfactory, that continues on flavors of ripe red pulp fruits, to allow the perception of precious tertiary nuances of tobacco, mint and pepper. On the palate, it is balanced and silky, characterized by a tannic texture that support the wine for many more years. The finish is long and tasty. A wine suitable for a formal dinner.
A garnet red color wine, with a characteristic bouquet, intense and ethereal, that reminds of berries and raspberry jam. Its taste is dry full, robust, austere, velvety and harmonious.
A intense garnet red wine with a spicy bouquet of cloves and nutmeg, ripe fruit and rose hips. On the palate, it is imposing, robust and important, velvety and soft.
A garnet red color wine with an intense and complex aromas that remind of riped blackberries, licorice and spices. In the mounth it has a full and rich flavor with fine and aromatic tannins.
The hills of Gattinara are among the most beautiful in Italy: the vineyards are difficult to work and the almost entirely manual cultivation give an additional value to this fantastic wine whose main characteristic derives from the volcanic composition of the soil.
2004 was one of the most complex year with plenty of precipitation, which has imposed particular attention in the vineyard, bringing to light an intriguing and award-winning wine.
L'Espresso
4 Bottles: «Complex notes of mushrooms, damp earth, goudron, essential taste, very compound and rigorous, taut and persistent»
Gambero Rosso
2 Red Glasses: «A commendable olfactory complexity expressed on the hints of cinchona and iodine, remarkable persistence on the palate with severe tactile sensations, almost essential»
A garnet red wine with a characteristic bouquet, intense and ethereal, with reminiscent of berries and raspberry jam. Its taste is dry, full, robust, austere, velvety and harmonious.
A medium intense ruby red wine, with a good transparency that tends very quickly towards a garnet red; persistent and captivating scent with notes of dog rose and peach kernel. On the palate, it has a good roundness balanced by tannins and structure typical and perfectly equilibrated.
Barbera d'Asti Superiore is produced with the best Barbera Della Cascina Valeggia grapes. The strains of Barbera, cultivated in vineyard with an exceptional exposure and in a very poor white soil, produce very few bunches of grapes. The resulting product is a wine of an intense ruby color and purple reflections, with the scent of ripe cherry followed by spicy notes and berries. The taste is ample and it has a good body and persistence.
A medium intense ruby red wine, with a good transparency that tends very quickly towards a garnet red; persistent and captivating scent with notes of dog rose and peach kernel. On the palate, it has a good roundness balanced by tannins and structure typical and perfectly equilibrated.