Barbera d'Alba DOC 'Pulin' 2020 - in wooden case
An important wine, full-bodied, with a beautiful intense ruby red color and a broad aroma with hints of violet. It has dry, full and enveloping taste. It is a wine suitable to long aging.
A dark garnet red wine, full-bodied. On the olfactory analysis this wine is very elegant and pleasing, has a warm nose, toasted with hints dominated by aromas of leather, barley, coffee, strawberry jam. In the mouth it is soft and warm, thanks to sweet tannins.
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Weight: 0.75 l
Degrees: 15° vol
Allergens: sulphites
Additives: no additives
Method of use: ideal for pasta, red white meat or game and seasoned cheeses.
Way of storage: 16° -18° C.
ORGANOLEPTIC CHARACTERISTICS: dark garnet color, full-bodied. On the olfactory analysis the wine is very elegant and pleasing, has a warm nose, toasted with hints dominated by aromas of leather, barley, coffee, strawberry jam. In the mouth it is soft and warm with sweet tannins.
Manufacturer: CONTERNO FANTINO
Specific References
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An important wine, full-bodied, with a beautiful intense ruby red color and a broad aroma with hints of violet. It has dry, full and enveloping taste. It is a wine suitable to long aging.
An intense ruby red wine, with violet reflections. Fresh and fragrant aromas of strawberry, cherry and red fruits. In the mouth it is pleasant, soft and the presence of tannins is sweet and lively.
A garnet red color wine characterized by an intense and complex aroma, that reminds of blackberries, licorice and spices. A full and rich flavor in the mouth, with fine and aromatic tannins.
Describing a multi awarded winning wine might seem simple, but, in fact, we are definitely talking about a very complex wine. The Gattinara 2006 won for three consecutive times the 3 Gambero Rosso Glasses, in addition to the title of Grande Vino for the Slow Food guide.
The color is a ruby red with reflections tending to orange.
On the nose, Nebbiolo releases all the notes deriving from the wooden barrels in which it has been aged for over 5 years, on the palate there is a range of sensations that are always accompanied by the ferrous taste deriving from the soil in which it is born, capable of making this wine unique, unequivocally.
The Barolo 'Castelletto Vigna Pressenda di Conterno Fantino' is a prestigious red wine that comes from one of the oldest and most famous wineries in Piedmont. To the eyes it has a deep garnet red color, while to the nose develops a wide and complex bouquet, with floral and fruity hints, with notes of blackberries, berries and dog rose. In the mouth it is austere, broad and round, with important tannins.
Ghemme 2001 is an important example of an unusual vintage that however retains all the character of a great wine. On the nose has persistent notes of leather and tobacco while on the palate is soft and enveloping with a certain dose of flavor and a nice note of acidity.
This Ghemme brings back in the field of "vintage" characteristics: it is a wine that has been resting for more than twenty years, ideal for those looking for special tastes and is not satisfied to drink a classic full-bodied wine.
The hills of Gattinara cover very few hectares and are among the most evocative in Italy with small historic vineyards set on steep hills.
The vineyards are difficult to work and the almost entirely manual cultivation give an additional value to this fantastic wine. In addition to this, however, the main feature that makes Gattinara unique is the composition of volcanic soil.
The color is ruby red with orange reflections, the scent is reminiscent of purple and the palate is dry and with a bitter bottom.
Nebbiolo is a grape that particularly loves these characteristics, this gives the wine a certain austerity, vigorous tannins, but at the same time a great character and complexity.
A garnet red color wine with an intense and complex aromas that remind of riped blackberries, licorice and spices. In the mounth it has a full and rich flavor with fine and aromatic tannins.
A garnet red color wine with an intense and important aroma, characterized by hints of ripe fruit and spices: Its taste is dry, full-bodied, with harmonious tannins. In short, "Monsú", in Piedmontese dialect, means lord.
A dark garnet red wine, full-bodied. On the olfactory analysis this wine is very elegant and pleasing, has a warm nose with toasted hints dominated by aromas of leather, barley, coffee and strawberry jam. In the mouth it is soft and warm, thanks to sweet tannins.
The Ghemme Riserva Pelizzane is a fantastic CRU, grown on a hectare of excellence! This portion of the vineyard has the best exposure of the entire vineyard but, in addition, the grapes are thinned, harvested, vinified and aged separately.
Exposure to the west and the clay soil give the Ghemme a unique complexity and elegance, characteristics that reflect the level of experience in winemaking of Torraccia del Piantavigna.
The color is a ruby with orange reflections, the nose stands out the violet with hints of licorice and the palate is full-bodied with soft tannins.
An intense ruby red wine tending to garnet with aging. Fruity and herbaceous aromas, with notes of ripe cherry. In the mouth it is full, intense, with a strong acidity and a finish of good persistence.
A garnet red color wine with an intense and important aroma, hints of ripe fruit and spices. Its taste is dry and full-bodied, thanks to harmonious tannins. In short, "Monsú", in Piedmontese dialect, means lord.
An intense ruby red wine with a vegetal and floral scent of fresh red fruit and blackberries. On the palate, it is fresh, fruity and pleasant, dry and balanced.
A garnet red wine with a characteristic bouquet, intense and ethereal, with reminiscent of berries and raspberry jam. Its taste is dry, full, robust, austere, velvety and harmonious.
The Ghemme DOCG is grown in an area with just over 60 hectares of vineyards of great value. The position of the vineyards, the great temperature variations due to the influence of Monte Rosa give this grape an elegant and complex aromatic variability.
Ghemme is a ruby red wine with hints of orange. On the nose is intense and fine with hints of violet and licorice. In the mouth has a full taste, rich, unique also thanks to the clay soil and the exposure to the West of the hills.
Its character remains very well fascinating even after many years.