Barbera d'Asti Superiore is produced with the best Barbera Della Cascina Valeggia grapes. The strains of Barbera, cultivated in vineyard with an exceptional exposure and in a very poor white soil, produce very few bunches of grapes. The resulting product is a wine of an intense ruby color and purple reflections, with the scent of ripe cherry followed by spicy notes and berries. The taste is ample and it has a good body and persistence.
Langhe Rosso 'Monprà' DOC 2018
A dark garnet red wine, full-bodied. On the olfactory analysis this wine is very elegant and pleasing, has a warm nose, toasted with hints dominated by aromas of leather, barley, coffee, strawberry jam. In the mouth it is soft and warm, thanks to sweet tannins.
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Corrieri veloci e affidabili
Weight: 0.75 l
Degrees: 15° vol
Additives: no additives
Method of use: ideal for pasta, red white meat or game and seasoned cheeses.
Way of storage: 16° -18° C.
ORGANOLEPTIC CHARACTERISTICS: dark garnet color, full-bodied. On the olfactory analysis the wine is very elegant and pleasing, has a warm nose, toasted with hints dominated by aromas of leather, barley, coffee, strawberry jam. In the mouth it is soft and warm with sweet tannins.
Manufacturer: CONTERNO FANTINO
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